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Sinampalukang Manok
Ingredients

  • vegetable oil
  • 1 cup sliced Baguio beans
  • 1 clove garlic, minced
  • 1 medium-size eggplant, sliced
  • 1 medium-size onion, sliced
  • 1 cup sampalok leaves
  • 1 tablespoon sliced ginger
  • 2 medium-size tomatoes, sliced
  • 3 whole chicken breasts (120 grams each), skinned and halved
  • patis to taste
  • 3 cups water
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